Juicy pear layered on a meringue and whipped cream pavlova make up this inaugural fragrance from French Cowboy, the new brand created by perfumer and Ministry of Scent alum, Ashley Santiago, and her partner in perfume and life, Adrien Ollat. Pear Pavlova was co-created with Allie Goodbun, a Canadian dancer at a revered Parisian cabaret.
The fragrance opens with pink peppercorn and bitter almond for added fruity freshness. Jasmine Sambac provides the rich, radiant floralcy in the heart and ambrette seed absolute creates a fluffy, musky drydown.
TerraAroma is a curation of the world’s most evocative elements. We specialize in fragrances that bridge the gap between raw nature and modern sophistication. Each cologne in our collection is selected for its ability to tell a story—grounded in the earth, but crafted for the individual.
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